A) Proteases break down polypeptides into smaller molecules.
B) Pepsin breaks down proteins into single amino acids.
C) Amino acids are stored.
D) Mechanical digestion begins.
Correct Answer
verified
Multiple Choice
A) broccoli
B) squash
C) black beans
D) apples
Correct Answer
verified
True/False
Correct Answer
verified
Multiple Choice
A) The healthy body's primary energy sources are carbohydrate and fat.
B) The body stores excess protein primarily for energy reserves.
C) To utilize protein for energy, the body breaks down protein into individual amino acids.
D) Eating sufficient fat will spare body protein.
Correct Answer
verified
Multiple Choice
A) marasmus.
B) sickle cell anemia.
C) cystic fibrosis.
D) kwashiorkor.
Correct Answer
verified
True/False
Correct Answer
verified
Multiple Choice
A) Hydrochloric acid denatures protein.
B) Hydrochloric acid inhibits the digestion of fat.
C) Hydrochloric acid breaks the strands of protein.
D) Hydrochloric acid converts pepsinogen to pepsin.
Correct Answer
verified
Multiple Choice
A) protein is the primary source of energy during intense exercise.
B) additional protein is needed to repair tissue damage caused by exercise.
C) they require less glucose during exercise.
D) tissue growth slows as a result of intense exercise.
Correct Answer
verified
Multiple Choice
A) lipids.
B) carbohydrates.
C) amino acids.
D) bile.
Correct Answer
verified
Multiple Choice
A) enzymes.
B) antibodies.
C) buffers.
D) transport proteins.
Correct Answer
verified
Multiple Choice
A) attracting hydrogen and neutralizing it.
B) releasing hydrogen into the blood.
C) producing antibodies.
D) converting pepsinogen into pepsin.
Correct Answer
verified
True/False
Correct Answer
verified
Multiple Choice
A) seaweed.
B) cow's milk.
C) soy.
D) wheat.
Correct Answer
verified
Multiple Choice
A) amino acids.
B) quorn.
C) vitamins B12 and D and riboflavin, iron, calcium, and zinc.
D) vitamin C and phosphorus.
Correct Answer
verified
Multiple Choice
A) sedentary adults.
B) athletes.
C) people with kidney disease.
D) older women.
Correct Answer
verified
Multiple Choice
A) 0.5
B) 0.8
C) 1.3
D) 2.5
Correct Answer
verified
Essay
Correct Answer
Answered by ExamLex AI
View Answer
Multiple Choice
A) 3.4%
B) 5.7%
C) 12.2%
D) 27.6%
Correct Answer
verified
Multiple Choice
A) beef.
B) corn.
C) soy.
D) fermented fungus.
Correct Answer
verified
Multiple Choice
A) phenlyketonuria.
B) marasmus.
C) kwashiorkor.
D) cystic fibrosis.
Correct Answer
verified
Showing 41 - 60 of 69
Related Exams