A) The proteins are separated primarily by molecular weight-the largest MW proteins are on the bottom, and the smallest are on the top.
B) The proteins are separated primarily by molecular weight-the smallest MW proteins are on the bottom, and the largest are on the top.
C) The proteins are separated primarily by charge-the protein with the smallest pI is on the top, and the protein with the largest pI is on the bottom.
D) The proteins are separated primarily by charge-the protein with the largest pI is on the top, and the protein with the smallest pI is on the bottom.
E) The proteins are separated primarily by their propensity to precipitate-as electrophoresis progresses, the heat generated by the current denatures proteins faster or slower. The slowest to denature is on the bottom, and the fastest to denature is on the top.
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A) nonpolar
B) boiling
C) acidic
D) basic
E) neutral
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A) molecular weight.
B) pKa.
C) polarity.
D) propensity in proteins.
E) alphabetical order.
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A) -2
B) -1
C) 0
D) +1
E) +2
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A) a net negative charge.
B) a net positive charge.
C) no charged groups.
D) no net charge.
E) positive and negative charges in equal concentration.
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A) has a phosphate attached.
B) is cyclical.
C) is attached to the carboxylic acid carbon.
D) is positively charged.
E) None of the answers is correct.
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A) The number 110 is based on the fact that the average molecular weight of a protein is 110,000 with an average of 1000 amino acids.
B) The number 110 reflects the higher proportion of small amino acids in proteins, as well as the loss of water when the peptide bond forms.
C) The number 110 reflects the number of amino acids found in the typical small protein, and only small proteins have their molecular weight estimated this way.
D) The number 110 takes into account the relatively small size of nonstandard amino acids.
E) The number 138 represents the molecular weight of conjugated amino acids.
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A) It neutralizes any charged residues on the protein.
B) It denatures large portions of proteins.
C) It distributes a large negative charge throughout the protein.
D) It neutralizes any charged residues on the protein and denatures large portions of proteins.
E) It denatures large portions of proteins and distributes a large negative charge throughout the protein.
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A) N- to C-terminus
B) C- to N-terminus
C) 5' to 3'
D) 3' to 5'
E) smallest to largest amino acid by molecular weight
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A) proteins with similar isoelectric points become further separated according to their molecular weights.
B) the individual bands become stained so that the isoelectric focus pattern can be visualized.
C) the individual bands become visualized by interacting with protein-specific antibodies in the second gel.
D) the individual bands undergo a second, more intense isoelectric focusing.
E) the proteins in the bands separate more completely because the second electric current is in the opposite polarity to the first current.
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A) carbohydrates.
B) flavin nucleotides.
C) lipids.
D) metals.
E) phosphates.
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A) artificial sweetener
B) hormone
C) poison
D) antibiotics
E) All of the answer choices are correct.
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A) amino; basic
B) phenyl; Tyr and Trp
C) carboxyl; acidic
D) sulfhydryl; Cys
E) hydroxyl; Ser and Tyr
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A) A high salt step is followed by a low salt step.
B) A low salt step is followed by a high salt step.
C) A high pH step is followed by a low pH step.
D) A low pH step is followed by a high pH step.
E) None of the answers is correct.
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